Indian food : the best meals to try
India has a specific cuisine which differs it from others. This subcontinent is really famous for its culinary arts that inspire many visitors around the globe. These include traditional and modern ways of cooking. Every region has its specific cuisine but it is confirmed that Indian people are mostly good at cooking.
The best meals that you should try when traveling in India
- Alu Gobi
It is an appreciated dish in Indian restaurants. Alu Gobi is mainly made of potatoes and cauliflower. Other Indian spices are added in it to adjust the flavor. The color is yellowish, decorated by green curry leaves. It can also be flavored by other ingredients like garlic, onions, ginger, peas and tomatoes.
- Hyderabadi Biryani
It is a very delicious spiced-rice dish. Hyderabadi Biryani is a perfect choice for those who like having rice during the mealtime in an Indian restaurant. It is made with long rice, onions, lemon, chicken or goat meat and spices. Mint, saffron or coriander leaves can also be added in it to complete the flavor and fragrance.
- Butter chicken
It is a combination of tomato, garlic, cardamom and red pulp cooked in a tandoor. The gravy is prepared in traditional Indian-style. Many other ingredients and spices are put together in the sauce to make it more delicious and smell good. They may include garam masala, pepper, fenugreek, ginger, garlic, pepper, coriander, cloves, cumin, turmeric and chili.
- Malai kofta
Malai Kofta attracts both local people and visitors. This recipe is mainly made of tomatoes and cashew nuts. But it is also mixed with other spices. The gravy tastes very good. Malai kofta is sometimes served with minced or ground meat.
- Sali boti
This recipe seems to be weird for those who have never tasted it before. However, it is one of the best foods that you should try to remember India. Sali Boti is made by mixing sweet and hot. It is cooked with the assortment of onions, tomatoes, vinegar and jiggery. All this makes the food smell good.
- Tandoori chicken
This is a roasted chicken recipe, traditionally cooked with yogurt and spices in a tandoor. The chicken marinade gets flavored by other ingredients like pepper and red chili powder. This native-Indian dish is popular in many parts of the world. It is a common recipe of Indians which they have with basmati rice and crispy naan.
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